Coleoptera: Chrysomelidae, Crioceris asparagi (L.) and Crioceris duodecimpunctata (L.)
Two species of asparagus beetles are found in Virginia, the asparagus beetle, Crioceris asparagi (L.), and the spotted asparagus beetle Crioceris duodecimpunctata (L.). Adults of the asparagus beetle are 1/4 inch (6.25 mm) long, metallic blue to black, and have wing covers with three or four white spots and reddish margins. The thorax is red and usually marked with two black spots. The spotted asparagus beetle is about 1/3 inch (8.3 mm) long and orange with 12 spots on its wing covers. Larvae of both are olive green to dark gray with a black heads and legs. Larvae measure about 6/100 inch (1.5 mm) at hatching, and as they develop they become plump and attain a length of about 1/3 inch (8 mm). Both have eggs that are approximately 4/100 inch (1 mm) long, oblong, shiny, black,\ and are attached by one end to asparagus spears.
Treat with a registered insecticide when beetles begin to lay eggs, or when beetle larvae are feeding on the foliage. Because asparagus spears are harvested almost daily, it is important to use an insecticide with little residual activity. Be sure to follow the necessary wait period between insecticide application and the days before you can harvest again.
A second possibility is to treat in the fall with a registered insecticide to reduce the beetle population before they overwinter and thus reduce the number of beetles the following spring.
On newly planted beds of asparagus, consider treating more frequently to spare the young plants excessive damage and to promote vigorous establishment.
Reviewed by Tom Kuhar, Associate Professor, Eastern Shore Agricultural Research and Extension Center
Virginia Cooperative Extension materials are available for public use, re-print, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.
Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Alan L. Grant, Dean, College of Agriculture and Life Sciences; Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; Jewel E. Hairston, Administrator, 1890 Extension Program, Virginia State, Petersburg.
May 1, 2009