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Many ornamentals and other plants, including fruit trees and brambles, are affected by crown gall, a disease vectored by the bacterium Agrobacterium tumefaciens. The disease is especially common on rose and euonymus in the landscape; however, many other woody species, including cypress, hibiscus, lilac, flowering peach, privet, viburnum, and willow, are susceptible.
Infection by Agrobacterium tumefaciens induces the host plant to produce hormones that cause abnormally rapid cell division and enlargement of stem or root tissue (Fig. 1). The position of the gall is determined by the location of wounds. Galls range in size from a fraction of an inch to several inches in diameter. Plant tissue found inside the galls is dis-organized. Galls are frequently invaded by secondary bacteria and fungi.
Fig. 1. Crown gall on euonymus. (Photo by R. C. Lambe)
Galls that develop on diseased plants may interfere with water and nutrient transport and result in unthrifty plants or death; however, in many cases the damage is mainly cosmetic. Usually galls are located on the stems or trunk at the crown (soil line). However, galls on some plants, such as willows, may be below the soil line on the roots and may be apparent only after trees are dug. Occasionally, galls are found on branches, as is often the case on wintercreeper euonymus (Euonymus fortunei) where stems are in contact with the soil.
The presence of visible galls on ornamentals in nurseries is considered sufficient for plant destruction. Galls do not appear until after the plant has been growing for one or more seasons; thus, losses due to crown gall can be costly to the producer. Because Agrobacterium tumefaciens is soil-borne, crown gall is associated with and spread by infested soil as well as infected plants. In nurseries and greenhouses, this combination of soil and plant infestation complicates disease control. Strict sanitation is necessary to prevent spread of pathogenic bacteria during vegetative pro-pagation by cuttings or grafting. It is imperative that stock plants grown for cuttings be free of crown gall. Tools used for grafting or budding should be dipped in a solution of 20% commercial bleach or a 1/2% solution of potassium permanganate to prevent spread.
Soil around plants with crown gall can be assumed to be infested with Agrobacterium tumefaciens. Nursery soil in which crown gall has occurred should be treated with a soil sterilant before replanting to a susceptible crop. In the landscape, planting susceptible species in soil known to be infested with A. tumefaciens should be avoided. Growing a nonsusceptible crop, such as grass, for three years can essentially eliminate the bacteria from the soil. Although the crown gall bacterium has a wide host range, many plants are immune to the disease and can be planted in sites with a history of crown gall. A list of species resistant or immune to the disease is provided in Table 1.
| Table 1. Woody ornamentals resistant or immune to crown gall | ||
| Abelia Ailanthus (tree-of-heaven) Albizia (silk tree) Amelanchier (serviceberry) Berberis (barberry) Betula (birch) Buxus (boxwood) Calluna (heather) Carpinus (hornbeam) Catalpa Cedrus (cedar) Cercis (redbud) Cladrastis (yellowwood) Cotinus (smoke tree) Cryptomeria Deutzia Fagus (beech) Ginko (maidenhair tree) Gymnocladus (Kentucky coffee-tree) | Ilex (holly) Kalmia (mountain laurel) Koelreuteria (golden-rain tree) Laburnum (golden-chain tree) Larix (larch) Leucothoe Liquidambar (sweet gum) Liriodendron (tulip tree) Magnolia Mahonia (Oregon grape, holly grape) Nyssa (sour gum) Picea (spruce) Pieris (andromeda) Pyracantha (firethorn) Rhus (sumac) Sambucus (elderberry) Sassafras Tsuga (hemlock) Zelkova | |
Cooksey, D. A., and L. W. Moore. 1980. Biological control of crown gall with fungal and bacterial antagonists. Phytopathology. 70(6):506-509.
Moore, L. W., and G. Warren. 1979. Agrobacterium radiobacter strain 84 and biological control of crown gall. Annual Review of Phytopathology 17:163-179.
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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Alan L. Grant, Dean, College of Agriculture and Life Sciences; Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; Jewel E. Hairston, Administrator, 1890 Extension Program, Virginia State, Petersburg.
May 1, 2009