Tags https://pubs.ext.vt.edu/tags.resource.html/pubs_ext_vt_edu:department/virginia-seafood-arec en Wed, 24 May 2023 15:30:17 -0400 http://cyber.law.harvard.edu/rss/rss.html Understanding and Managing Food Allergies https://pubs.ext.vt.edu/348/348-940/348-940.html Mon, 16 Sep 2024 14:50:01 -0400 https://pubs.ext.vt.edu/348/348-940/348-940.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2018-01-24T00:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Lavese las Manos: Luche Contra Microbios Causantes de Enfermedades (Wash Hands: Fight Disease-Causing Germs) https://pubs.ext.vt.edu/348S/348-965S/348-965S.html Fri, 25 Oct 2024 14:41:37 -0400 https://pubs.ext.vt.edu/348S/348-965S/348-965S.html Virginia Seafood ARECSpanishFood Science and TechnologyFood Safety 2024-10-25T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Intensive Marine Finfish Larviculture https://pubs.ext.vt.edu/600/600-050/600-050.html Tue, 26 Nov 2024 22:36:28 -0500 https://pubs.ext.vt.edu/600/600-050/600-050.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedCollege of Natural Resources and EnvironmentFish and Wildlife ConservationLarge Animal Clinical Sciences 2020-02-07T00:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Overview of Good Aquaculture Practices https://pubs.ext.vt.edu/600/600-054/600-054.html Fri, 06 Dec 2024 17:29:40 -0500 https://pubs.ext.vt.edu/600/600-054/600-054.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedSchool of Plant and Environmental SciencesUniversity of Maryland 2024-07-02T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> HACCP Verification Procedures - Validation of Blue Crab Retort Processes https://pubs.ext.vt.edu/600/600-070/600-070.html Fri, 20 Sep 2024 14:32:33 -0400 https://pubs.ext.vt.edu/600/600-070/600-070.html Virginia Seafood ARECAquaculture & SeafoodFood Safety 2015-04-24T09:25:42.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Rotifer Production (as a First Feed Item) for Intensive Finfish Larviculture https://pubs.ext.vt.edu/600/600-105/600-105.html Tue, 26 Nov 2024 22:35:13 -0500 https://pubs.ext.vt.edu/600/600-105/600-105.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedCollege of Natural Resources and Environment 2019-08-30T09:46:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Artemia Culture for Intensive Finfish and Crustacean Larviculture https://pubs.ext.vt.edu/600/600-106/600-106.html Fri, 22 Nov 2024 20:57:20 -0500 https://pubs.ext.vt.edu/600/600-106/600-106.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedCollege of Natural Resources and Environment 2024-08-13T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Getting Acquainted with Amyloodinium ocellatum https://pubs.ext.vt.edu/600/600-200/600-200.html Fri, 06 Dec 2024 17:22:45 -0500 https://pubs.ext.vt.edu/600/600-200/600-200.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedSchool of Plant and Environmental Sciences 2024-07-02T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Dealing with Trichodina and Trichodina-like species https://pubs.ext.vt.edu/600/600-205/600-205.html Fri, 06 Dec 2024 17:24:35 -0500 https://pubs.ext.vt.edu/600/600-205/600-205.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedSchool of Plant and Environmental Sciences 2024-07-02T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Impacts of COVID-19 on U.S. catfish businesses: Quarter 1 Results March 23, 2020 to April 10, 2020 https://pubs.ext.vt.edu/AAEC/AAEC-236/AAEC-236.html Tue, 19 Mar 2024 10:12:47 -0400 https://pubs.ext.vt.edu/AAEC/AAEC-236/AAEC-236.html Virginia Seafood ARECAquaculture & SeafoodCovid-19 2021-01-04T13:46:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Economic Contributions of the Virginia Seafood Industry https://pubs.ext.vt.edu/AAEC/aaec-301/aaec-301.html Fri, 04 Nov 2022 14:27:17 -0400 https://pubs.ext.vt.edu/AAEC/aaec-301/aaec-301.html FisheriesVirginia Seafood ARECAquaculture & SeafoodFood Business Marketing & Risk Mgmt. 2022-11-04T14:26:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Economic Contributions of the Virginia Seafood Industry - Infographic https://pubs.ext.vt.edu/AAEC/aaec-302/aaec-302.html Wed, 23 Nov 2022 10:36:32 -0500 https://pubs.ext.vt.edu/AAEC/aaec-302/aaec-302.html FisheriesVirginia Seafood ARECAquaculture & SeafoodFood Business Marketing & Risk Mgmt. 2022-11-23T10:02:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Economic contributions of the Virginia seafood industry - Fact Sheet https://pubs.ext.vt.edu/AAEC/aaec-303/aaec-303.html Thu, 25 May 2023 11:22:21 -0400 https://pubs.ext.vt.edu/AAEC/aaec-303/aaec-303.html FisheriesVirginia Seafood ARECAquaculture & SeafoodFood Business Marketing & Risk Mgmt. 2022-11-07T09:55:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Warmwater Marine Finfish in the Southern Tier States: Assessment of Historic Supply and its Implications for Aquaculture Commercialization https://pubs.ext.vt.edu/AAEC/aaec-305/aaec-305.html Tue, 08 Nov 2022 10:13:04 -0500 https://pubs.ext.vt.edu/AAEC/aaec-305/aaec-305.html Virginia Seafood ARECAquaculture & Seafood 2022-11-08T10:16:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Economic contributions of the Virginia seafood industry https://pubs.ext.vt.edu/AAEC/aaec-306/aaec-306.html Tue, 10 Jan 2023 15:11:47 -0500 https://pubs.ext.vt.edu/AAEC/aaec-306/aaec-306.html FisheriesVirginia Seafood ARECAquaculture & SeafoodVideosAgricultural and Applied EconomicsFood Business 2023-01-09T13:45:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Effectiveness of North Central Regional Aquaculture Center (NCRAC) Funded Research in Aquaculture Within the North Central Region (NCR) https://pubs.ext.vt.edu/AAEC/aaec-320/aaec-320.html Tue, 08 Aug 2023 16:20:33 -0400 https://pubs.ext.vt.edu/AAEC/aaec-320/aaec-320.html Virginia Seafood ARECAquaculture & SeafoodAgricultural and Applied EconomicsGovernment Programs & Policy 2023-08-04T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Safe and Nutritious Seafood in Virginia https://pubs.ext.vt.edu/AREC/AREC-156/AREC-156.html Fri, 22 Nov 2024 18:26:45 -0500 https://pubs.ext.vt.edu/AREC/AREC-156/AREC-156.html Aquaculture & SeafoodFood Science and TechnologyFisheriesVirginia Seafood ARECExpert-ReviewedHuman Nutrition, Foods and ExerciseFood Safety 2021-05-06T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> The Seafood Hazard Guide, 4th edition: Summary of Changes and Recommendations pdf https://pubs.ext.vt.edu/AREC/AREC-18/AREC-18P.html Fri, 25 Aug 2023 13:58:44 -0400 https://pubs.ext.vt.edu/AREC/AREC-18/AREC-18P.html Virginia Seafood ARECAquaculture & Seafood 2018-02-14T09:11:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Cost of Regulations on Baitfish/Sportfish Farms: What will it be for trout? https://pubs.ext.vt.edu/AREC/AREC-202/AREC-202.html Tue, 06 Dec 2022 10:41:22 -0500 https://pubs.ext.vt.edu/AREC/AREC-202/AREC-202.html Virginia Seafood ARECAquaculture & Seafood 2022-12-05T00:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Alabama Baitfish and Sportfish Regulatory Costs https://pubs.ext.vt.edu/AREC/AREC-211/AREC-211.html Tue, 24 Sep 2024 09:37:01 -0400 https://pubs.ext.vt.edu/AREC/AREC-211/AREC-211.html FisheriesVirginia Seafood ARECAquaculture & Seafood 2017-04-10T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Arkansas Baitfish and Sportfish Regulatory Costs https://pubs.ext.vt.edu/AREC/AREC-212/AREC-212.html Tue, 24 Sep 2024 09:43:58 -0400 https://pubs.ext.vt.edu/AREC/AREC-212/AREC-212.html FisheriesVirginia Seafood ARECAquaculture & Seafood 2017-04-12T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Florida, Illinois, Texas, and Kansas Baitfish and Sportfish Regulatory Costs https://pubs.ext.vt.edu/AREC/AREC-213/AREC-213.html Tue, 24 Sep 2024 09:49:36 -0400 https://pubs.ext.vt.edu/AREC/AREC-213/AREC-213.html FisheriesVirginia Seafood ARECAquaculture & Seafood 2017-04-12T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> New York Baitfish and Sportfish Regulatory Costs https://pubs.ext.vt.edu/AREC/AREC-214/AREC-214.html Tue, 24 Sep 2024 09:52:02 -0400 https://pubs.ext.vt.edu/AREC/AREC-214/AREC-214.html FisheriesVirginia Seafood ARECAquaculture & Seafood 2017-04-12T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Food Allergen Labeling and HACCP Control for the Seafood Industry: Undeclared Food Allergens and Their Impact on U.S. Consumers https://pubs.ext.vt.edu/AREC/AREC-55/AREC-55.html Thu, 21 Nov 2024 14:24:09 -0500 https://pubs.ext.vt.edu/AREC/AREC-55/AREC-55.html Virginia Seafood ARECAquaculture & SeafoodExpert-ReviewedHealth & NutritionFood Science and TechnologyFood Safety 2019-09-11T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Egg Allergies https://pubs.ext.vt.edu/FST/FST-195/FST-195.html Wed, 11 Sep 2024 20:10:34 -0400 https://pubs.ext.vt.edu/FST/FST-195/FST-195.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-02T12:57:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Fish Allergies https://pubs.ext.vt.edu/FST/FST-196/FST-196.html Thu, 29 Jun 2023 10:08:17 -0400 https://pubs.ext.vt.edu/FST/FST-196/FST-196.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-02T13:00:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

]]>

Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Milk Allergies https://pubs.ext.vt.edu/FST/FST-197/FST-197.html Thu, 29 Jun 2023 14:14:53 -0400 https://pubs.ext.vt.edu/FST/FST-197/FST-197.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-02T13:09:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Peanut Allergies https://pubs.ext.vt.edu/FST/FST-198/FST-198.html Thu, 29 Jun 2023 15:35:33 -0400 https://pubs.ext.vt.edu/FST/FST-198/FST-198.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-03T13:12:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Crustacean Shellfish Allergies https://pubs.ext.vt.edu/FST/FST-199/FST-199.html Thu, 29 Jun 2023 15:17:46 -0400 https://pubs.ext.vt.edu/FST/FST-199/FST-199.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-03T13:14:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Soy Allergies https://pubs.ext.vt.edu/FST/FST-200/FST-200.html Thu, 29 Jun 2023 15:41:56 -0400 https://pubs.ext.vt.edu/FST/FST-200/FST-200.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-03T13:15:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Tree Nut Allergies https://pubs.ext.vt.edu/FST/FST-201/FST-201.html Thu, 29 Jun 2023 15:48:05 -0400 https://pubs.ext.vt.edu/FST/FST-201/FST-201.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-03T13:17:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Guidelines for Managing Food Allergies: Wheat Allergies https://pubs.ext.vt.edu/FST/FST-202/FST-202.html Fri, 30 Jun 2023 14:30:34 -0400 https://pubs.ext.vt.edu/FST/FST-202/FST-202.html Virginia Seafood ARECHealth & NutritionFood Science and TechnologyFood Safety 2021-02-03T13:18:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Understanding Fish Nutrition, Feeds, and Feeding https://pubs.ext.vt.edu/FST/FST-269/FST-269.html Thu, 22 Aug 2024 15:55:16 -0400 https://pubs.ext.vt.edu/FST/FST-269/FST-269.html FisheriesVirginia Seafood ARECAquaculture & SeafoodFood Science and TechnologyVirginia-Maryland Regional College of Veterinary Medicine 2017-07-05T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Types of Thermometers Used in the Seafood Industry https://pubs.ext.vt.edu/FST/FST-295/FST-295.html Mon, 11 May 2020 01:29:23 -0400 https://pubs.ext.vt.edu/FST/FST-295/FST-295.html Food Science and TechnologyVirginia Seafood ARECFood Safety 2018-09-21T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Strategies to control the spread of COVID at seafood processing plants: Shared Transportation and Housing https://pubs.ext.vt.edu/FST/FST-375/FST-375.html Thu, 15 Jun 2023 13:25:32 -0400 https://pubs.ext.vt.edu/FST/FST-375/FST-375.html Virginia Seafood ARECAquaculture & SeafoodCovid-19Food Science and TechnologyVirginia Seafood ARECFood Safety 2020-07-21T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Hand Washing and Personal Protective Equipment https://pubs.ext.vt.edu/FST/FST-376/FST-376.html Thu, 15 Jun 2023 11:34:36 -0400 https://pubs.ext.vt.edu/FST/FST-376/FST-376.html Virginia Seafood ARECAquaculture & SeafoodFood Science and TechnologyCovid-19Food Safety 2020-07-15T12:38:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Social Distancing and Physical Barriers https://pubs.ext.vt.edu/FST/FST-377/FST-377.html Thu, 01 Aug 2024 15:29:25 -0400 https://pubs.ext.vt.edu/FST/FST-377/FST-377.html Virginia Seafood ARECAquaculture & SeafoodFood Science and TechnologyCovid-19Food Safety 2020-07-15T11:23:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

]]> Strategies to Control the Spread of COVID at Seafood Processing Plants: Employee Health https://pubs.ext.vt.edu/FST/FST-379/FST-379.html Thu, 15 Jun 2023 14:16:19 -0400 https://pubs.ext.vt.edu/FST/FST-379/FST-379.html Virginia Seafood ARECAquaculture & SeafoodCovid-19Food Science and TechnologyFood Safety 2020-07-17T00:00:00.000-04:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Virginia Cooperative Extension is a partnership of Virginia Tech, Virginia State University, the U.S. Department of Agriculture, and local governments. Its programs and employment are open to all, regardless of age, color, disability, sex (including pregnancy), gender, gender identity, gender expression, genetic information, ethnicity or national origin, political affiliation, race, religion, sexual orientation, or military status, or any other basis protected by law.

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