recent-publications https://pubs.ext.vt.edu/index.html en Mon, 03 Dec 2018 11:47:12 -0500 http://cyber.law.harvard.edu/rss/rss.html Pest Management Guide: Home Grounds and Animals, 2019 https://pubs.ext.vt.edu/456/456-018/456-018.html Fri, 18 Jan 2019 10:27:16 -0500 https://pubs.ext.vt.edu/456/456-018/456-018.html Publications for SaleTurfBeekeepingGardening & The EnvironmentHome PestsSchool of Plant and Environmental SciencesLawnsGarden Plant DiseasesHorticulturePlant Pathology, Physiology and Weed ScienceGarden Insects PestsFruits & VegetablesEntomologyAlternative AgriculturePesticide Safety EducationAgricultural Insects Pests 456-018 (ENTO-289P) 2019-01-18T00:00:00.000-05:00 Content Coordinators: Joyce G. Latimer, Professor, Department of Horticulture, Virginia Tech; David Close, State Master Gardener Coordinator, Department of Horticulture, Virginia Tech

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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4-H Presentations https://pubs.ext.vt.edu/388/388-056/4H-834.html Thu, 17 Jan 2019 14:01:23 -0500 https://pubs.ext.vt.edu/388/388-056/4H-834.html 4-H Competition and Scoring Aids4-H Youth Development 388-056 (4H-834NP) 2019-01-17T13:58:00.000-05:00 By Kathleen Jamison, 4-H Specialist, Curriculum and Learning. Reviewed by Erika Bonnet, 4-H Specialist, Program Development.

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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Adding Cut Flowers May Increase Profits https://pubs.ext.vt.edu/2906/2906-1331/2906-1331.html Thu, 17 Jan 2019 14:51:13 -0500 https://pubs.ext.vt.edu/2906/2906-1331/2906-1331.html Virginia State UniversityCrops 2906-1331 (SPES-100NP) 2019-01-17T00:00:00.000-05:00 Andy Hankins, Extension Specialist-Alternative Agriculture, Virginia State University and reviewed by Chris Mullins, Extension Specialist, Virginia State University

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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Organic Production of Watermelons https://pubs.ext.vt.edu/2906/2906-1342/2906-1342.html Thu, 17 Jan 2019 14:57:35 -0500 https://pubs.ext.vt.edu/2906/2906-1342/2906-1342.html Virginia State UniversityVegetables & Specialty Crops 2906-1342 (SPES-102NP) 2019-01-17T00:00:00.000-05:00 Andy Hankins, Extension Specialist, Alternative Agriculture, Virginia State University and reviewed by Chris Mullins, Extension Specialist, Virginia State University

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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Lisianthus (Eustoma grandiflorum), A Potential Plant for the Cut Flower Market https://pubs.ext.vt.edu/2906/2906-1312/2906-1312.html Thu, 17 Jan 2019 14:44:58 -0500 https://pubs.ext.vt.edu/2906/2906-1312/2906-1312.html Virginia State UniversityCrops 2906-1312 (SPES-99) 2019-01-17T00:00:00.000-05:00 Andy Hankins, Extension Specialist-Alternative Agriculture, Virginia State University and reviewed by Chris Mullins, Extension Specialist, Virginia State University

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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Selection and Location of Poultry and Livestock Manure Storage https://pubs.ext.vt.edu/442/442-307/442-307.html Thu, 17 Jan 2019 13:30:37 -0500 https://pubs.ext.vt.edu/442/442-307/442-307.html Beef CattleEquipment & StructuresEnvironmental QualityPoultrySwineHorsesDairy CattleNatural Resources & Environmental QualityBiological Systems EngineeringSheep & Goats 442-307 (BSE-243P) 2019-01-17T00:00:00.000-05:00 Jactone Arogo Ogejo, Extension Specialist, Biological Systems Engineering, Virginia Tech

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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2018 Virginia On-Farm Soybean Research https://pubs.ext.vt.edu/SPES/SPES-96NP/SPES-96NP.html Wed, 16 Jan 2019 12:05:47 -0500 https://pubs.ext.vt.edu/SPES/SPES-96NP/SPES-96NP.html School of Plant and Environmental SciencesCrops SPES-96NP 2019-01-16T11:51:00.000-05:00

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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What do I need to know to sell KOMBUCHA at the farmers market? https://pubs.ext.vt.edu/FST/FST-297/FST-297.html Fri, 18 Jan 2019 11:58:55 -0500 https://pubs.ext.vt.edu/FST/FST-297/FST-297.html Food SafetyFood Business Food Science and Technology FST-297NP 2019-01-16T09:20:00.000-05:00 Joell Eifert, Director, Food Innovations Program, Food Science and Technology, Virginia Tech; Renee Boyer, Professor and Extension Specialist, Food Science and Technology, Virginia Tech; Emily Pomfrey Wells, Extension Agent, Family and Consumer Sciences, Virginia Cooperative Extension; Thomas Saunders, Associate Extension Specialist, Food Science and Technology, Virginia Cooperative Extension; and Lily Yang, Post-Doctoral Research Associate, Food Science and Technology, Virginia Tech

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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Poultry and Livestock Manure Storage: Management and Safety https://pubs.ext.vt.edu/442/442-308/442-308.html Wed, 16 Jan 2019 12:56:35 -0500 https://pubs.ext.vt.edu/442/442-308/442-308.html Beef CattleEquipment & StructuresEnvironmental QualityPoultrySwineDairy CattleNatural Resources & Environmental QualityBiological Systems EngineeringSheep & Goats 442-308 (BSE-244P) 2019-01-16T00:00:00.000-05:00 Jactone Arogo Ogejo, Extension Specialist, Biological Systems Engineering, Virginia Tech

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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Manure Management and Environmental Stewardship https://pubs.ext.vt.edu/442/442-309/442-309.html Wed, 16 Jan 2019 10:51:12 -0500 https://pubs.ext.vt.edu/442/442-309/442-309.html Beef CattleEquipment & StructuresEnvironmental QualityPoultrySwineDairy CattleNatural Resources & Environmental QualityBiological Systems EngineeringSheep & Goats 442-309 (BSE-245NP) 2019-01-16T00:00:00.000-05:00 Jactone Arogo Ogejo, Extension Specialist, Biological Systems Engineering, Virginia Tech

Virginia Cooperative Extension materials are available for public use, reprint, or citation without further permission, provided the use includes credit to the author and to Virginia Cooperative Extension, Virginia Tech, and Virginia State University.

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Issued in furtherance of Cooperative Extension work, Virginia Polytechnic Institute and State University, Virginia State University, and the U.S. Department of Agriculture cooperating. Edwin J. Jones, Director, Virginia Cooperative Extension, Virginia Tech, Blacksburg; M. Ray McKinnie, Administrator, 1890 Extension Program, Virginia State University, Petersburg.

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