Resources for Clemson University
|Description and Performance of the Virginia-Market-Type Peanut Cultivars||
While the runner-type peanut is the predominant market type grown in the United States, the Virginia-Carolinas region has traditionally grown only the largeseeded, Virginia-type peanut. There are several old — as well as new — Virginia-type cultivars available to the peanut industry. While information on older cultivars is available in Extension publications, information on the most recently released cultivars is lacking. Therefore, this publication will provide growers, shellers, and processors with the latest research-based information on the performance of the newest cultivars and currently grown cultivars.
|Nov 3, 2014||432-201 (AREC-103P)|
|Field Guide to Stink Bugs||
Field Guide to Stink Bugs of Agricultural Importance in the United States
|Nov 17, 2014||444-356 (ENTO-68)|
|Managing Stink Bugs in Cotton: Research in the Southeast Region||Nov 13, 2018||444-390|
|Mid-Atlantic Grain Sorghum Performance Tests 2014||
The 2014 grain sorghum OVT tests contained 52 hybrids; 41 hybrids were planted as a full season crop and 21 as double crop. Full season and double cropping tests were conducted at three locations, at the Tidewater Agricultural Research and Extension Center (TAREC) in Suffolk, VA, in a farmer field near Windsor, VA, in Isle of Wight County, and at the Virginia State University’s Randolph Farm near Petersburg, VA.
|Mar 6, 2015||AREC-133NP|
|Peanut Variety and Quality Evaluation results, 2015||
Along with agronomic and grade information, data on kernel and pod quality are essential for release of new peanut cultivars to ensure acceptability by the entire peanut trade. The present report contains the quality data collected on 5 Virginia-type cultivars that currently are on the market and 31 advanced breeding lines tested in the Peanut Variety and Quality Evaluation (PVQE) small plots in 2015.
|Apr 1, 2016||AREC-172NP|
|Peanut Variety & Quality Evaluation Results 2016||
Due to suitability to the environmental conditions and existence of a strong peanut industry tailored to process primarily the large-seeded Virginia-type peanut, growers in Virginia, North Carolina, and South Carolina generally grow Virginia-type cultivars. In the view of a common interest in the Virginia-type peanut, the three states are working together through a multi-state project, the Peanut Variety Quality Evaluation (PVQE), to evaluate advanced breeding lines and commercial cultivars throughout their production regions.
|Dec 20, 2016||AREC-198NP|
|2016 Pre-Commercial Evaluation of ENLIST® Varieties in the Southeastern US||Feb 23, 2017||AREC-205NP|
|2016 Peanut Variety and Quality Evaluation Results: Quality Data||
Along with agronomic and grade information, data on kernel and pod quality are essential for release of new peanut cultivars to ensure acceptability by the entire peanut trade. The present report contains the quality data collected on 4 Virginia-type cultivars that currently are on the market and 21 advanced breeding lines tested in the Peanut Variety and Quality Evaluation (PVQE) small plots in 2016.
|Mar 6, 2017||AREC-208NP|
|2017 Peanut Variety and Quality Evaluation Results: Agronomic and Grade Data||Jan 26, 2018||AREC-231|
|GroZone Tracker||Sep 21, 2016||HORT-227P|
|2017 Peanut Variety and Quality Evaluation Results: Quality Data||Apr 24, 2018||PPWS-105NP|
|2018 Peanut Variety and Quality Evaluation Results: Agronomic and Grade Data||Jan 15, 2019||SPES-93NP|