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Resources by Erik L. Stromberg

Title Available As Summary Date ID Author
Soybean Rust Incidence and the Response of Soybeans to Fungicides in 2009 Dec 21, 2010 3012-1520
Growing Bread Wheat in the Mid-Atlantic Region
The more than 55 million people who live in the mid-Atlantic region of the United States want to purchase processed grain foods such as bread and other dough products made from hard, or bread, wheat. To meet this demand, regional mills import bread wheat, which comes almost exclusively from the Plains states. These imports make up approximately 30 percent of the total grain needed for the region.
Jun 24, 2024 424-024
Successful No-Tillage Corn Production Mar 20, 2019 424-030
Successful No-Tillage Corn Production Mar 20, 2019 424-030